Thanksgiving to me is all about the sides. I am not about to blog about roasting the perfect turkey, since I’ve never done it before. I have however made a mean Brussels sprouts dish. Take that, homemakers! I see your turkey and I raise you a perfectly glazed Brussels sprout. Ha! I win.
Here are some links to some real life delicious side dishes. Make them, make friends.
Brussels Sprouts with Bacon and Figs
Simple Baked Carrot and Parsnip Fries
Cornbread, Bacon, Leek, and Pecan Stuffing
Image by Katie Quinn Davies / What Katie Ate
