Thank goodness the farmer’s markets are finally opening in Minnesota! I have been waiting for this moment for well over a month (perhaps my own fault, since I over-excitedly thought opening day was April 8th, instead of May 8th…sad).
Anyway, the time has finally come and since we live less than a mile from our local farmer’s market, I think a saturday morning walk here will become a summer staple.
Produce is not exactly abundant yet, but there are other fun things to be had at this market, such as:
This whole wheat cinnamon raisin bread which is pretty much amazing toasted with butter.
extra sharp minnesota cheddar
Rhubarb! Prepare for some baked goodness soon, friends.What would you make with rhubarb?
