We’re hosting Thanksgiving this year for the first time. It was decided just a few days ago and I’m so excited! (Here’s why Thanksgiving is one of my favourite holidays, even as a Brit.) I thought I’d share what we’re thinking of serving. Please share in the comments what you’re making – or looking forward to eating – so we can all be inspired and share ideas!
Turkey
Cranberry sauce with orange zest and fresh nutmeg
Classic stuffing (though this cornbread sausage stuffing looks delicious)
Gravy
Perfect roast potatoes
Mashed maple sweet potatoes
Roasted carrots
Green beans with almonds and thyme
Warm bread rolls
Pumpkin pie
Fruit cobbler
Chocolate pecan pie
P.S. My First Thanksgiving and other thanksgiving side dish ideas.
Top image by Katie Quinn Davies / What Katie Ate
Bottom image by Erin Jang / The Indigo Bunting
