Thanksgiving is literally just around the corner! Hell fire, that crept up on me. This year has literally flown by with a trip to Vancouver, a visit home to England, a wedding to plan and – you know – actually be in. Phew!
Luckily I’ve also baked a lot of cookies. Thank goodness for that, eh? Try one of these recipes today – I promise you’ll want to take them home for the holidays…or gobble them all up yourself. I wouldn’t judge. In fact, I would probably join you for that cookie fest. Can we watch Love, Actually in our pajamas and drink pumpkin spice lattes while we gorge? Awesome. I’m in.
Soft and almost cake-y on the inside, but with a decisive crunch on the outside. These cookies are delicate and perfect when baked bite-size.
The smallest sprinkling of sea salt takes these cookies from normal, great cookies to super duper special. They’re my favourite cookies to date.
These cookies are powdery and crunchy, much like biscotti. They have great flavour from the cinnamon, vanilla, cardamom, and cloves. Perfect for the holidays!
Nutella. In cookie form. Do I really need to say anything else?
Brown sugar, oats, chocolate, cinnamon, and nuts give these cowboy cookies their zing. Maybe even add some shredded coconut and raisins if you’re feeling frisky.